This sticking knife, also called boning knife, is multi-purpose: Boning poultry, raw meat, shoulders, legs, game etc.
The Degscharf sticking knife is available in 4 sizes: with 14 cm and 17 cm blades, and 14 cm and 17 cm curved blades.
Degscharf® is a knife collection specially developed for butchers, for meat work. It combines tradition and robustness: pressed wood handles for a comfortable grip, high-quality stainless steel blades, 4 brass rivets.
- Dimensions (cm)
- 27,3 x 3,4 x 2 cm
- Poids (g)
- 152 g
- Size
- lame de 14 cm
- Matière
- lame en acier inoxydable X46Cr13
- Dureté
- 53 Hrc
- Lame
- lame découpée, demi soie, large, et pointue
- Tranchant
- uni
- Manche
- en bois pressé, assemblage avec rivets laiton
- couleur
- Black
- Rivets
- laiton
- Conseil d'entretien
- lave-vaisselle déconseillé
- Garantie
- à vie
- Type de personnalisation
- texte, motif
- Condition de personnalisation
- A l'unité
- Blade length
- 14
7028314-C
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DEGSCHARF – BONING KNIFE – 5.5”
